LAQUA COLLECTION'S RESTAURANTS
A JOURNEY THROUGH THE FLAVOURS OF ITALY, GUIDED BY THE EXPERIENCE AND PHILOSOPHY OF CHEF CANNAVACCIUOLO
A journey of taste with Laqua Collection
Laqua Collection brings Chef Cannavacciuolo's cuisine through Italy. Thanks to the talent of the Head Chefs and the influence of local cuisine, the restaurants offer an innovative cuisine, linked to locally-sourced products but deeply reminiscent of Chef Cannavacciuolo's iconic ingredients and recipes.
Restaurant
Cannavacciuolo
by the Lake
GOURMET CUISINE BY LAGO D’ORTA
A terrace on lake Orta, Piedmont, where Head Chef Gianni Bertone proposes a fresh, colourful and detailed cuisine, for a journey into beauty and taste.
Restaurant
Cannavacciuolo
Le Cattedrali
FINE DINING IN THE HEART OF MONFERRATO
In the new resort in Asti, Piedmont, Head Chef Gianluca Renzi perfectly mixes Chef Cannavacciuolo's philosophy with the unmistakeable flavours of the Langhe: the result is an unforgettable taste experience.
Restaurant
Cannavacciuolo
Vineyard
CANNAVACCIUOLO'S CUISINE IN TUSCANY
The Michelin-starred restaurant appears as a theatre of taste, where the refined dishes of Head Chef Marco Suriano meet the rich aenological history of Tuscany.
Restaurant
Cannavacciuolo
Countryside
ROOTS AND EARTH IN THE KITCHEN
Heart, roots and memories dominate Chef Cannavacciuolo's first restaurant in Campania, his homeland. An experience that feels like a family gathering.
Rediscover the spaces, times and nature around you, through authentic hospitality, guided by passion and heart.
We want to give unique experiences, moments of taste, to cuddle the soul.
