Chef Cannavacciuolo achieves 8 Michelin Stars: Laqua by the Lake and Le Cattedrali receive their first Star
Two new Michelin Stars to Cannavacciuolo Group
Magazine
Discover what you can find in our homes from North to South of Italy, unique experiences with Laqua Collection
Italian recipe for Vitello Tonnato (Veal with Tuna sauce)
Head Chef Gianni Bertone presents his version of Vitello Tonnato
The Best Beaches in Italy – Sorrento
The Most Beautiful Spots on the Sorrentine Coast
The art of sustainable and vegetarian cooking
The philosophy of vegetarian and sustainable cooking in Chef Cannavacciuolo's restaurants
Cinzia Primatesta describes the wellness philosophy of Laqua Collection
We've asked Cinzia Primatesta about the philosophy and evolution of the Laqua Collection wellness areas
The story of Laqua by the Sea: an ever-evolving house
The evolution of the house on the Gulf of Sorrento by Cinzia and Antonino Cannavacciuolo
2024 Events in and around Pisa you just can’t miss
All the 2024 events near Laqua Vineyard, Tuscany
The Genesis of the Name “LAQUA Collection”
Origins of the Gruppo Cannavacciuolo resorts
Discover the perfect location for your event with Laqua Collection
Celebrate your events from North to South Italy
Laqua Collection inaugurates its fifth home in the Monferrato area: Chef Cannavacciuolo’s new 5 star luxury hotel in Asti
A new resort in the Laqua Collection's family
